Grown exclusively in South Africa's Cederberg mountains, these tiny leaves get their name Rooibos or Redbush from the deep red colour of the leaves once oxidised. This loose leaf Rooibos herbal tea produces a full-bodied, honey-sweet flavour with notes of dried cherries and vanilla. It is a great caffeine-free alternative to a robust breakfast tea and can even take a dash of milk if preferred.
